Albóndiga de mi manera

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Albóndiga de mi manera. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndiga de mi manera is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Albóndiga de mi manera is something which I have loved my whole life.

Many things affect the quality of taste from Albóndiga de mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndiga de mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndiga de mi manera using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndiga de mi manera:

1. 500 g ternera picada
2. 500 g cerdo picada
3. 2 pimiento verde picada
4. 2 zanahoria picada
5. 1 cebolla picada
6. 3 huevo
7. 1 copa pan rallado
8. 1 poco pimienta
9. 3-4 dientes ajo majado
10. 2 cucharas Ketchup
11. 3-4 cucharas salsa babarcoa
12. Algunas pimientos o champiñones depende de gusto para asarlos

Instructions to make to make Albóndiga de mi manera

1. Fríe las picadas de pimiento, cebolla, zanahoria y después enfríalo.
2. En un fuente ponlos y pon las carnes. Añade todo los ingredientes, los mezcla buen tiempo para que se mezclan bien.
3. Forma bolas con la masa o cualquier tipo. (Yo prefiero forma de medalla para que tostan bien)

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So that is going to wrap it up for this special food Recipe of Speedy Albóndiga de mi manera. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!