Albóndigas 🇺🇾

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas 🇺🇾. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas 🇺🇾 is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Albóndigas 🇺🇾 is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Albóndigas 🇺🇾, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas 🇺🇾 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas 🇺🇾 is 18 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Albóndigas 🇺🇾 using 15 ingredients and 5 steps. Here is how you can achieve it.

Al estilo de mi mamá ❤

Ingredients and spices that need to be Prepare to make Albóndigas 🇺🇾:

1. 1 kg carne picada magra
2. 3 rodajas pan lactal
3. 1 chorrito Leche
4. 1 cebolla
5. 1/2 morrón si es grande
6. 1 zanahoria
7. 1 lata arvejas
8. Orégano
9. Condimento verde
10. Sal
11. Pimienta
12. 1/2 lt pulpa tomate
13. 1 vaso cerveza
14. c/n Harina
15. 1 cubito caldo de carne

Instructions to make to make Albóndigas 🇺🇾

1. Colocamos el pan lactal desmenuzado y le añadimos leche, queda como una pasta, añadimos carne picada, condimento a gusto. Yo usé sal, pimienta, orégano y condimento verde. Unimos bien hasta que quede todo bien integrado. Formamos las bolitas y las pasamos por harina
2. Para la salsa cortamos la cebolla, morrón y rallamos la zanahoria. Rehogamos y añadimos condimento a gusto, yo puse un cubito de caldo de carne
3. Añadimos la cerveza, cuando evapora el alcohol añadimos la pulpa de tomate
4. Cuando rompe el hervor colocamos con cuidado las albóndigas, y no se revuelve, se mueve la olla cada tanto para que no se pegue
5. Añadimos por último las arvejas.

As your experience as well as confidence grows, you will certainly discover that you have extra all-natural control over your diet and adapt your diet plan to your personal tastes over time. Whether you intend to serve a recipe that uses fewer or even more components or is a little more or less zesty, you can make straightforward modifications to accomplish this goal. Simply put, start making your recipes promptly. When it comes to standard food preparation abilities for novices you don't require to discover them however just if you understand some simple cooking techniques.

This isn't a full guide to quick and also simple lunch dishes but its excellent something to chew on. Ideally this will obtain your creative juices flowing so you can prepare tasty meals for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Albóndigas 🇺🇾. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!