Albondiguitas en salsa de tomates, pimientos y lentejas

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Albondiguitas en salsa de tomates, pimientos y lentejas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Albondiguitas en salsa de tomates, pimientos y lentejas is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Albondiguitas en salsa de tomates, pimientos y lentejas is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albondiguitas en salsa de tomates, pimientos y lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondiguitas en salsa de tomates, pimientos y lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albondiguitas en salsa de tomates, pimientos y lentejas is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albondiguitas en salsa de tomates, pimientos y lentejas estimated approx 50 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Albondiguitas en salsa de tomates, pimientos y lentejas using 12 ingredients and 5 steps. Here is how you can achieve that.

#canasta.Nuestra cena dominguera.

Ingredients and spices that need to be Make ready to make Albondiguitas en salsa de tomates, pimientos y lentejas:

1. 300 grs carne molida
2. Perejil picado y ajo fresco picado
3. Sal, pimienta
4. 3 cdas pan rallado
5. 1 huevo
6. 2 pimientos rojos medianos en tiritas
7. 1 taza lentejas cocidas
8. 1/2 frasco tomate natural
9. 1/2 frasco puré de tomate
10. 1/2 frasco agua de enjuague de los mismos frascos
11. 1 Ajo y perejil frescos picados
12. Sal, pimienta, pimentóny dos hojas de laurel

Instructions to make to make Albondiguitas en salsa de tomates, pimientos y lentejas

1. Preparo los ingredientes para las albondiguitas y la salsa
2. Pongo al fuego una olla con aceite de oliva(poco) Y echo los pimientos, ajo, perejil, sal y pimienta hasta que los pimientos ablanden un poco
3. Retiro y sin agregar más aceite doro las albondiguitas y despego suavemente y doy vuelta para dorarlas del otro lado.Preparé las albóndigas uniendo los 4 primeros ingredientes(se vé en la 1a foto)y despuésde unir bien, las armé.
4. Ya doradas agrego los tomates, el laurel, ajo y perejil, sal y pimienta(ir controlando la sazón, a gusto)y por último los pimientos ya rehogados
5. Agrego la taza de lentejas y muevo la olla y luego mezclo suavemente para integrar todo.Cocino, como hasta ahora a fuego medio, y por espacio de 10 minutos hirviendo todo junto y listo, para pasar a la cazuela que llevaré a la mesa.Tapo para mantener el calor.Cordiales saludos, tere

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