Albóndigas rellenas de queso

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas rellenas de queso. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Albóndigas rellenas de queso is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Albóndigas rellenas de queso is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas rellenas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas de queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas de queso estimated approx 40 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Albóndigas rellenas de queso using 15 ingredients and 5 steps. Here is how you can achieve that.

Seguimos con menú #keto

Ingredients and spices that need to be Make ready to make Albóndigas rellenas de queso:

1. 500 gr carne molida
2. al gusto orégano
3. al gusto perejil picado
4. al gusto ajo en polvo
5. al gusto pimienta molida
6. 2 huevos
7. c/n queso rallado
8. 1 taza chicharrón molido
9. c/n queso manchego en cubos
10. 1 taza champiñones fileteados
11. 2 calabacines italianos
12. c/n mantequilla
13. 2 dientes ajo
14. c/n aceite de oliva
15. c/n salsa de tomate

Steps to make to make Albóndigas rellenas de queso

1. Mezclar la carne molida, queso rallado, ajo, huevos, orégano, perejil un poco de pimienta molida y dejar reposar unos 5 minutos
2. Hacer las albóndigas y rellenar con un cubo de queso, freír en un poco de aceite, agregar los champiñones fileteados
3. Agregar la salsa de tomate y dejar hervir 5 minutos
4. Hacer nuestros espaguetis de calabacín y saltear en mantequilla con 2 dientes de ajo
5. Servir las albóndigas sobre espaguetis espolvorear un poco de queso rallado

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So that's going to wrap it up for this special food Easiest Way to Make Homemade Albóndigas rellenas de queso. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!