Albondigas de tofu (vegano)

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Albondigas de tofu (vegano). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Albondigas de tofu (vegano) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Albondigas de tofu (vegano) is something that I've loved my whole life.

Many things affect the quality of taste from Albondigas de tofu (vegano), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas de tofu (vegano) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Albondigas de tofu (vegano) using 9 ingredients and 9 steps. Here is how you cook that.

albóndigas de tofu totalmente vegano

Ingredients and spices that need to be Take to make Albondigas de tofu (vegano):

1. tofu duro
2. setas chinas
3. mooshi (oreja de madera)
4. zanahoria
5. harina
6. sal
7. pimienta
8. salsa de soja
9. vino

Instructions to make to make Albondigas de tofu (vegano)

1. Varias horas antes, ponemos en remojo las setas chinas y el mooshi (si eran secas)
2. Quitamos todo el agua de las setas y lo picamos
3. Picamos el mooshi y la zanahoria
4. Preparamos el tofu duro. usamos el duro porque tiene menos agua dentro, aun así, con un colador de tela o una gasa, estrujamos el tofu y veras como sigue saliendo agua.
5. Cuando ya este preparado, lo amasamos un poco，añadimos todos los ingredientes y la sal, pimienta, salsa de soja y un poco de vino de cocina. mezclamos.
6. Cuando ya este todo mezclado, añadimos dos cucharadas de harina, para que quede un poco más consistente.
7. Hacemos bolitas.
8. Ahora ya es al gusto, los podéis poner a vapor o freír en sartén pasando por un poco mas de harina o así solo. Yo los he pasado un poco mas por harina y frito, para después ponerlas en sopa
9. Mi resultado final! Pero siempre los podéis tomar al vapor o solo fritas. Que aproveche!

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Albondigas de tofu (vegano). Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!