Albóndigas de queso

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas de queso. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Albóndigas de queso is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Albóndigas de queso is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas de queso using 19 ingredients and 6 steps. Here is how you cook it.

Thermomix

Ingredients and spices that need to be Take to make Albóndigas de queso:

1. 600 gr. carne picada mezcla
2. 1 huevo
3. 50 gr. pan fresco
4. 100-150 gr. queso emmental en tacos
5. 50 gr. leche
6. 1/2 cucharadita orégano
7. 1/2 cucharadita tomillo
8. sal y pimienta negra
9. ----- salsa:
10. 25 gr. aceite
11. 60 gr. cebolla
12. 2 dientes ajo
13. perejil
14. 50 gr. vino blanco
15. sal
16. pimienta
17. 450 gr. agua caliente
18. 5 gr. harina
19. laurel

Instructions to make to make Albóndigas de queso

1. Echar la carne al vaso, junto al pan embebido en la leche, sal, pimienta, tomillo, orégano y huevo, 6 seg. vel.5. echar en un bol y reposar una hora. formar las albóndigas, metiendo un taco de queso en cada bola, (si se os pega a las manos, untaros la palma con aceite).
2. Meter en el cestillo y reservar.
3. Salsa: picar la cebolla, ajos y perejil, 2 seg. vel.5. bajar restos, añadir el aceite y sofreír 8 min. varoma, vel.1, sin cubilete.
4. 3-harina , 2 min. varoma, vel. 3 con cubilete.
5. 4-vino blanco, sal, pimienta, laurel y agua caliente, meter el cestillo, y programar 20 min. varoma, vel. 2, giro izda.
6. Sacar a una olla y dar un hervor para que se unan los sabores.

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So that's going to wrap it up for this special food Simple Way to Make Perfect Albóndigas de queso. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!