Albóndigas en salsa

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Albóndigas en salsa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Albóndigas en salsa is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Albóndigas en salsa is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Albóndigas en salsa estimated approx 50 min.

To begin with this recipe, we must first prepare a few ingredients. You can have Albóndigas en salsa using 10 ingredients and 7 steps. Here is how you cook that.

Una rica receta de albóndigas y sencilla.
Las podéis acompañar con patatas como hice yo por ejemplo.

Ingredients and spices that need to be Make ready to make Albóndigas en salsa:

1. 500 gr carne picada
2. Ajo en polvo
3. Perejil
4. 1 Cebolla
5. 1 zanahoria
6. 2 ajos
7. 1 vaso vino blanco
8. 1 cucharadita harina
9. Aceite de oliva
10. Sal

Instructions to make to make Albóndigas en salsa

1. Para las albóndigas: Preparamos la carne picada con un poco de sal, ajo en polvo y perejil. Lo mezclamos todo bien.
2. Una vez preparada la carne picada, hacemos las albóndigas del tamaño que quieras y las freímos un poco por fuera y reservamos.
3. Para la salsa: Cortamos la cebolla, zanahoria y ajos en finas tiras. En una olla con aceite lo rehogamos todo hasta que coja color.
4. Una vez que ya tengan color sazonamos, añade la harina y rehoga brevemente. Vierte el vino y si hiciera falta un poco de agua o caldo. Lo dejamos a fuego lento unos 20 minutos.
5. Pasa las verduras por el pasapurés y con la batidora las batimos. Coloca la salsa en la olla, introduce las albóndigas.
6. Cocina las albóndigas en la salsa a fuego suave durante 10-15 minutos.
7. Y listas para comer!

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So that is going to wrap it up with this exceptional food Recipe of Perfect Albóndigas en salsa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!