Albóndigas al Pedro Ximénez con papas

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Albóndigas al Pedro Ximénez con papas. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas al Pedro Ximénez con papas is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Albóndigas al Pedro Ximénez con papas is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas al Pedro Ximénez con papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas al Pedro Ximénez con papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Albóndigas al Pedro Ximénez con papas estimated approx 1 hora.

To begin with this recipe, we must first prepare a few components. You can cook Albóndigas al Pedro Ximénez con papas using 14 ingredients and 5 steps. Here is how you cook it.

Como siempre, he hecho la receta a mi manera jejeje

Ingredients and spices that need to be Prepare to make Albóndigas al Pedro Ximénez con papas:

1. Albóndigas:
2. 1 kg Carne picada
3. 1 cabeza ajo
4. Perejil
5. 2 rebabas de pan empapadas de leche
6. 1 huevo
7. Sal y pimienta
8. Patatas
9. Salsa:
10. 1 cebolla
11. 1 zanahoria
12. 1 vaso Pedro Ximénez
13. 1 vaso caldo de carne o pollo
14. 1 vaso agua

Steps to make to make Albóndigas al Pedro Ximénez con papas

1. Cogemos la carne picada y la ponemos en un bol. Picamos los dientes de ajo y lo añadimos al recipiente junto con el perejil, las dos rebanadas de pan, el huevo y sal y pimienta y un chorrito de Pedro Ximénez y removemos. Tapamos con papel film y a la nevera a que se integre los sabores. (Unos 30 min o 1 h)
2. Hacemos bolitas y la integramos en harina. Una vez integradas todas la añadimos a la sartén con aceite calentado anteriormente.
3. Mientras se van haciendo vamos pelando las patatas y las cortamos, las ponemos en un recipiente para horno con aceite y sal y temperatura máxima ventilador arriba y abajo hasta que estén blandas.
4. Comenzamos haciendo la salsa cuando retiremos las albóndigas. En el mismo aceite echamos la cebolla, y cuando esté cogiendo color añadimos la zanahoria.
   Cuando la zanahoria esté blanda, le añadimos el vaso de Pedro Ximénez a temperatura alta para que se vaya el alcohol.
   Después le añadimos el vaso de caldo.
5. Finalmente cuando hayan pasado unos 5 o 10 min echamos la salsa en un recipiente le añadimos un vasito de agua y lo batimos.
   Volvemos a echar la salsa a la sartén e integramos las albóndigas, removemos y añadimos las patatas hechas ya al horno. Removemos para integrar el sabor y listo para comer.

As your experience and confidence expands, you will certainly find that you have much more natural control over your diet as well as adjust your diet regimen to your personal preferences gradually. Whether you want to offer a recipe that utilizes fewer or even more components or is a little more or less zesty, you can make straightforward modifications to accomplish this goal. In other words, start making your recipes promptly. As for fundamental cooking abilities for beginners you do not require to learn them yet only if you master some easy food preparation techniques.

This isn't a total guide to fast and also very easy lunch dishes however its excellent something to chew on. With any luck this will get your creative juices flowing so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Homemade Albóndigas al Pedro Ximénez con papas. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!