Albóndigas a la madrileña

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Albóndigas a la madrileña. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas a la madrileña is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Albóndigas a la madrileña is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas a la madrileña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas a la madrileña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas a la madrileña is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas a la madrileña estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can have Albóndigas a la madrileña using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Albóndigas a la madrileña:

1. 500 g carne picada
2. 2 huevos
3. Pan rallado
4. Sal
5. Pimienta negra
6. Harina
7. Tomate frito
8. 1/2 cebolla
9. 2 ajos
10. 1/2 pimiento verde
11. 1/4 pimiento rojo
12. 1 zanahoria
13. Perejil

Instructions to make to make Albóndigas a la madrileña

1. Mezclar carne picada con huevos, pan rallado, perejil, sal y pimienta.
   Hacer bolas.
2. Enharinar y freír
3. Picar verduras y sofreír en una sartén
4. Añadir tomate frito, sal, pimienta y albóndigas
5. Hervir unos minutos

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So that is going to wrap it up for this special food Easiest Way to Make Ultimate Albóndigas a la madrileña. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!