Albóndigas de quinoa en salsa de tomate

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Albóndigas de quinoa en salsa de tomate. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas de quinoa en salsa de tomate is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Albóndigas de quinoa en salsa de tomate is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas de quinoa en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de quinoa en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de quinoa en salsa de tomate is 4 -6 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de quinoa en salsa de tomate estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas de quinoa en salsa de tomate using 9 ingredients and 5 steps. Here is how you cook it.

Un plato muy sencillo de preparar y con la salsa de tomate casero quedan muy jugosas #Jugandoenlacocina.

Ingredients and spices that need to be Get to make Albóndigas de quinoa en salsa de tomate:

1. 250 gr quinoa
2. 2 huevos
3. 1/2 cebolleta
4. Pan rallado
5. Ajo
6. Aceite de oliva
7. Pimiento
8. Tomates
9. Harina

Steps to make to make Albóndigas de quinoa en salsa de tomate

1. Primero lavamos la quinoa bajo el grifo, la echamos en un cazo con el doble de agua cuando esté hirviendo, se deja aproximadamente 15 minutos, mientras sofreímos la cebolleta y la zanahoria durante unos minutos y reservamos.
2. Retiramos del fuego la quinoa y la dejamos reposar hasta que se enfríe, seguidamente la echamos en un bol y añadimos la zanahoria, cebolleta los dos huevos, el ajo picadito, la pimienta molida, la sal y el pan rallado que admita.
3. Hacemos las albóndigas, se pasan por harina y en una sartén con aceite se doran, y reservamos.
4. Se hace la salsa de tomate, en una sartén un poco más grande se echa un poco de aceite añadimos el pimiento, 1/2 cebolleta el ajo y los tomates, se deja hasta que se poche, cuando esté terminado se echa en el vaso del minipimer y se tritura todo.
5. Se vuelve a echar en la sartén la salsa añadir la pimienta molida, sal y una cucharadita de azúcar para quitarle lo fuerte del tomate se deja que cueza unos 8 o 10 minutos y añadiremos las albóndigas las dejamos 5 minutos más y listo, muy ricas.

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So that is going to wrap it up for this special food How to Prepare Quick Albóndigas de quinoa en salsa de tomate. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!