Guisado pollo con albóndigas y patatas

Guisado pollo con albóndigas y patatas

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Guisado pollo con albóndigas y patatas. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Guisado pollo con albóndigas y patatas is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Guisado pollo con albóndigas y patatas is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Guisado pollo con albóndigas y patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado pollo con albóndigas y patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado pollo con albóndigas y patatas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisado pollo con albóndigas y patatas estimated approx 10 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Guisado pollo con albóndigas y patatas using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Guisado pollo con albóndigas y patatas:

  1. perejil
  2. 50 g almendras fritas
  3. 1 cabeza ajo
  4. 1 rebanada pan
  5. 3 tomates
  6. 6 muslos de pollo
  7. 24 albódigas
  8. 4 patatas
  9. 1/2 vaso vino blanco
  10. 1/2 vaso brandy
  11. 1 cebolla
  12. 1 bolsa verdura variada
  13. 1 puñado guisantes
  14. caldo de pollo

Steps to make to make Guisado pollo con albóndigas y patatas

  1. En la misma olla (olla tradicional, no a presión) donde vamos a hacer el guiso, echamos aceite (medio vaso), y sofreímos los dientes de ajo, las almendras y el pan. Reservamos
  2. En un mortero echamos las almendras fritas, el pan frito (pude valer una tostada), el perejil picado, los dientes de ajo pelados y un poquito de sal y lo machacamos todo bien. Reservamos este majado
  3. En la misma olla incorporamos el pollo troceado y lo sofreímos hasta que esté bien dorado. Apartamos los trozos. Incorporamos las albóndigas y la sofreímos. Las apartamos.
  4. En el mismo aceite donde hemos dorado el pollo, sofreímos la cebolla, las verduras y el tomate.

    Cuando esté bien sofrito, echamos el vino y el brandy y esperamos que se evapore. Volvemos a incorporar los trozos de pollo removemos bien y cubrimos de agua o caldo de pollo. En este punto incorporamos los guisantes y el colorante.
  5. A media cocción incorporamos las albóndigas e incorporamos el majado que habíamos hecho con los ajos y las almendras.

    Durante la cocción debemos ir comprobando su sabor y rectificar de sal si fuese necesario.

    Pasados los 45 minutos incorporamos las patatas y dejamos cocer durante 20 minutos más. (Las patatas deben quedar en su punto)

    Apagamos y servimos en los platos.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Super Quick Homemade Guisado pollo con albóndigas y patatas. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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