Albóndigas de ternera caseras

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Albóndigas de ternera caseras. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de ternera caseras is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Albóndigas de ternera caseras is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas de ternera caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de ternera caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de ternera caseras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de ternera caseras estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few components. You can cook Albóndigas de ternera caseras using 18 ingredients and 10 steps. Here is how you cook it.

#1receta1árbol #teamtrees #mialmanaque Poco que decir de estas Albóndigas de ternera caseras que no sea recomendar que las hagan. ¡Estaban riquísimas! Para no parar de mojar pan y pan y más pan!! Las acompañamos de arroz porque, particularmente, me encanta pringar el arroz en las salsas. En la foto me he cortado, que no es cuestión, jaja !! Aquí la tienes en vídeo por si quieres verla: https://youtu.be/2UACL4ie29o

Ingredients and spices that need to be Take to make Albóndigas de ternera caseras:

1. 1 kg. carne molida de ternera
2. 1 rebanada pan de molde
3. 1 huevo
4. 1 cebolla
5. Leche
6. Sal marina
7. Harina
8. Aceite de oliva
9. (Para la salsa)
10. 1 cebolla
11. 2 dientes ajo
12. 1 trozo calabacín
13. 1 pimiento rojo
14. 1 zanahoria
15. 2 tomates maduros triturados
16. 100 ml. vino tinto
17. 250 ml. caldo de carne
18. Sal marina

Steps to make to make Albóndigas de ternera caseras

1. En primer lugar pochamos la cebolla finamente picada, con un toque de sal marina, más o menos diez o doce minutos, hasta que quede bien blandita
2. Ponemos la carne en un bol, salamos, y le añadimos la miga de pan remojada en leche y escurrida, la cebolla ya pochada y un huevo
3. Mezclamos todo muy bien, formamos albóndigas y las pasamos por harina
4. Las freímos por todos lados y las reservamos
5. En el mismo aceite (quitamos si hay en exceso) sofreímos la verdura cortada en trozos pequeños. Salamos y dejamos un cuarto de hora a fuego muy lento
6. Pasado este tiempo subimos el fuego a tope, vertemos el vino y esperamos un par de minutos a que evapore el alcohol. Luego añadimos el tomate y lo salpimentamos
7. Dejamos que se haga unos diez o doce minutos, removiendo para que se integren bien todos los sabores, añadimos el caldo y que se haga a fuego lento otros diez o doce minutos más
8. Luego lo llevamos todo a un recipiente y lo trituramos
9. Regresamos las albóndigas a la sartén, salseamos y dejamos diez minutos a fuego lento para que mezclen sabores
10. Y a comer!! Les garantizo que son una auténtica delicia! Si les han gustado, compartan y, si las hacen, suban la foto!!!

As your experience and self-confidence expands, you will certainly discover that you have extra all-natural control over your diet as well as adjust your diet regimen to your individual preferences over time. Whether you want to serve a dish that makes use of less or more components or is a bit more or less zesty, you can make basic changes to achieve this goal. In other words, start making your dishes in a timely manner. As for standard cooking skills for novices you do not require to discover them however just if you understand some simple food preparation techniques.

This isn't a total guide to quick and very easy lunch dishes but its great something to chew on. Ideally this will obtain your creative juices moving so you can prepare scrumptious meals for your household without doing too many square meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Albóndigas de ternera caseras. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!