Lentejas con chorizo

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Lentejas con chorizo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentejas con chorizo is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Lentejas con chorizo is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Lentejas con chorizo using 6 ingredients and 7 steps. Here is how you can achieve it.

Un rico plato y con pocos pasos (importante: dejar remojando las lentejas la noche anterior) Tiempos de preparación, con olla convencional (no a presión)

Ingredients and spices that need to be Prepare to make Lentejas con chorizo:

1. 1 y 1/2 taza lentejas (remojadas la noche anterior)
2. 1 cebolla mediana
3. Sal a gusto y aliños varios
4. 1/4 carne molida o picada (250 gr)
5. 3/4 taza arroz
6. 4 chorizos o longaniza

Steps to make to make Lentejas con chorizo

1. Vaciar las lentejas a una olla y aplicar la cantidad de agua suficiente para duplicar la altura de las lentejas, aprox la mitad de la olla (absorberá bastante agua) y dejar tapada a temperatura media por 40 minutos
2. Una vez completados los 40 minutos, integrar a las lentejas el arroz. Revolver y volver a tapar la olla. Esperar 20 minutos
3. Durante esos 20 minutos, se preparará la preparación del pino: Picando la cebolla en cubos pequeños y sofreír la cebolla
4. Una vez la cebolla tome color dorado, integrar la carne y mezclar. Aliñar y mezclar, hasta que suelte jugo el pino. Cocinar hasta que se cumplan los 20 minutos de las lentejas.
5. Mezclar el pino junto con las lentejas. El espesor del caldo de las lentejas, es a gusto del consumidor.
6. Freír los chorizos o longanizas, para darle el toque final. Servir y voilà! Lentejas con chorizo!
7. Paso extra: Si sobran lentejas y no quieres repetir el plato al día siguiente. Muélalas con una minipimer o juguera (todas las lentejas, lo que sobró) Y las acompañas con papas fritas... es maravilloso!

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Lentejas con chorizo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!