Hamburguesa y albóndigas de garbanzos

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Hamburguesa y albóndigas de garbanzos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa y albóndigas de garbanzos is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Hamburguesa y albóndigas de garbanzos is something which I have loved my whole life.

Many things affect the quality of taste from Hamburguesa y albóndigas de garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa y albóndigas de garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa y albóndigas de garbanzos is 2 uds +10 peque. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa y albóndigas de garbanzos estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can have Hamburguesa y albóndigas de garbanzos using 13 ingredients and 7 steps. Here is how you can achieve it.

Mi nueva creación. Los ingredientes dan para 2 hamburguesas y 14 albóndigas. Es una receta muy sencilla y muy barata.

Ingredients and spices that need to be Make ready to make Hamburguesa y albóndigas de garbanzos:

1. 1/2 bote garbanzos cocidos
2. 1/4 cebolla morada
3. 2 patatas pequeñas
4. 1 zanahoria mediana
5. 2 lonchas remolacha
6. 1 diente ajo
7. 1 cucharadita sal
8. pimienta
9. pimentón
10. 1 cucharadita perejil
11. aceite
12. 1 huevo
13. Pan rallado

Steps to make to make Hamburguesa y albóndigas de garbanzos

1. Rallar la zanahoria, las patatas y la remolacha. Triturar todos los ingredientes juntos con las especias hasta que quede una mezcla homogénea y sin trozos.
2. Añadir a la mezcla el huevo y pan rallado lo que necesite para optener una pasta fácil de manejar y que se desprende de las manos. Darle forma a las hamburguesas.
3. También las albóndigas. En mi caso hice dos más grandes en forma de filetes rusos pero si se opta por hacer solo albóndigas salen 12 - 14 unidades aproximadamente dependiendo del tamaño de cada una.
4. Freír en abundante aceite a fuego medio bajo hasta que se doren.
5. Igualmente con las albóndigas
6. Solo queda emplatar y disfrutar. Se puede servir en bocadillo con diferentes salsas o con unas patatas fritas. En mi caso esta en pan de hamburguesa con zacusca (la receta la encuentras en mi perfil.)
7. Aquí tenéis el bocadillo de albóndigas de garbanzos.

As your experience and also self-confidence expands, you will certainly find that you have extra all-natural control over your diet plan and adjust your diet to your personal tastes over time. Whether you wish to serve a recipe that makes use of less or more components or is a bit more or less zesty, you can make straightforward adjustments to accomplish this objective. Simply put, start making your dishes on time. As for standard cooking abilities for newbies you don't need to learn them however only if you master some basic cooking strategies.

This isn't a complete overview to quick as well as very easy lunch dishes yet its great food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare tasty dishes for your family members without doing way too many square meals on your journey.

So that is going to wrap this up for this special food Steps to Prepare Ultimate Hamburguesa y albóndigas de garbanzos. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!