Muffins de Calabaza

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Muffins de Calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Muffins de Calabaza is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Muffins de Calabaza is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Muffins de Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de Calabaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins de Calabaza estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few components. You can have Muffins de Calabaza using 8 ingredients and 2 steps. Here is how you can achieve that.

La calabaza es un vegetal que aporta Vitamina A en forma de B- caroteno, nutriente esencial para la buena visión. Esta es una sencilla receta para consumir la calabaza de una forma diferente. Recordemos que una vez listos los muffins, podemos conservarlos en freezer por 3 meses.

Ingredients and spices that need to be Prepare to make Muffins de Calabaza:

1. 1/2 cebolla
2. 3 rodajas anco calabaza (1,5 cm de espesor)
3. 1 huevo o 2 claras
4. 4 cucharadas queso blanco descremado
5. 1 cucharada sopera avena
6. 1 sobre caldo light de calabaza
7. Aceite, sal, pimienta blanca, semillas varias
8. 6 a 8 Porta- muffins de silicona

Steps to make to make Muffins de Calabaza

1. Cocinar la calabaza sin su cáscara (ya sea 5 a 8 minutos a microondas, vapor, hervido o asado al horno). Hacerla puré. Picar la cebolla bien pequeña y cocinar 3 minutos al microondas o saltear en teflón. Unir con un tenedor la calabaza, la cebolla, el queso, el huevo y la avena; agregar sal, pimienta blanca y el caldo light.
2. Aceitar los porta-muffins y agregar la mezcla. Cubrir con semillas o frutas secas. Llevar a horno moderado por aproximadamente 20 minutos.

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So that's going to wrap this up for this exceptional food How to Prepare Favorite Muffins de Calabaza. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!