Lentejas con chorizo y patatas

Lentejas con chorizo y patatas

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Lentejas con chorizo y patatas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lentejas con chorizo y patatas is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Lentejas con chorizo y patatas is something which I've loved my whole life.

Many things affect the quality of taste from Lentejas con chorizo y patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo y patatas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo y patatas estimated approx 60 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Lentejas con chorizo y patatas using 10 ingredients and 3 steps. Here is how you can achieve that.

Unas lentejas a mi estilo. Espero que os guste.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo y patatas:

  1. 400 g lentejas
  2. 2 patatas grandes
  3. 1 cebolla pequeña
  4. 1/2 pimiento verde
  5. 2 chorizos
  6. 2 ajos
  7. Unos pocos tacos de jamón serrano
  8. 2 hojas laurel
  9. 1 tomate rallado
  10. Pizca pimentón molido dulce

Instructions to make to make Lentejas con chorizo y patatas

  1. Cortamos en cuadrados pequeños el pimiento y la cebolla. Calentamos dos cucharadas de aceite de oliva en un cazo u olla y en él freímos los ajos pelados enteros, los chorizos cortados, los tacos de jamón, la cebolla, el pimiento y el tomate rallado.
  2. Cuando esté todo pochado le añadimos un litro de agua una pieza de sal, una pizca de pimentón molido y el laurel. Cuando hierva echamos las lentejas y lo dejamos a medio fuego 30 minutos.
  3. Movemos de vez en cuando para que no se peguen las lentejas en el fondo. Añadimos las patatas cortadas en cuadrados y dejamos otros 30 minutos a fuego lento. Si os gustan más caldosas se le puede añadir un poco de agua con otra pizca de sal. Y ya están listan nuestras lentejas bien ricas.

As your experience as well as self-confidence grows, you will certainly discover that you have much more all-natural control over your diet regimen and also adapt your diet to your personal preferences over time. Whether you want to offer a dish that uses fewer or even more components or is a little bit essentially hot, you can make easy changes to achieve this goal. In other words, start making your dishes in a timely manner. When it comes to standard food preparation skills for newbies you don't need to discover them but just if you grasp some easy cooking methods.

This isn't a complete guide to fast as well as simple lunch dishes yet its good food for thought. With any luck this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.

So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Lentejas con chorizo y patatas. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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