Estofado de carne

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Estofado de carne. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Estofado de carne is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Estofado de carne is something that I have loved my entire life.
Many things affect the quality of taste from Estofado de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Estofado de carne using 9 ingredients and 2 steps. Here is how you cook it.
Simple, sano, ideal para estos d铆as de fr铆o馃ザ馃ザ
@cocinademariab
Ingredients and spices that need to be Prepare to make Estofado de carne:
- 1 kg carne para magra
- 1 cebolla grande
- 2 papas medianas
- 2 boniatos
- 1 morr贸n chico
- sal y pimienta gusto
- 1 caldito de verdura
- cantidad necesaria Agua
- 1 calabaza mediana
Instructions to make to make Estofado de carne
- Cortamos la carne en cubos y la hervimos por 30 minutos para que pierda la grasa

- Cortamos la cebolla y el morr贸n en tiras, despu茅s las papas, el boniato y la calabaza en cubos similares despu茅s de pelarlos. Colocamos en una olla y ponemos a hervir durante una hora aproximadamente con un caldo de verduras (Puede reemplazarse por verduritas naturales). A la olla sumamos la carne previamente colada para que tome el sabor de las verduras. Una vez que retiramos servimos y condimentamos a gusto.


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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Estofado de carne. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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