Pollo oriental

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pollo oriental. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pollo oriental is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pollo oriental is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pollo oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo oriental is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo oriental estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few components. You can cook Pollo oriental using 18 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pollo oriental:

1. 1 pechuga de pollo
2. 1 calabacita
3. 1 papa
4. 2 zanahorias
5. 1/2 cebolla blanca
6. 3 chiles cola de rata
7. 2 dientes ajo
8. 1 cucharadita polvo curry
9. al gusto pimienta molida
10. al gusto salsa Maggi jugo sazonador
11. al gusto sazonador de carnes
12. 1 cubito pollo
13. c/n agua
14. Acompañamiento
15. 1 taza arroz blanco
16. 1 cubito pollo
17. 1/4 mantequilla sin sal
18. c/n agua

Steps to make to make Pollo oriental

1. Lava bien las verduras y los chiles.
2. Pica las verduras en cubitos finos, la cebolla pártela en cubos un poco más grandes.
3. Pica la pechuga en cubos del tamaño de un dado.
4. En un tazón, mezcla la pimienta, el curry, el ajo en polvo, la salsa Maggi, el sazonador, el cubito de pollo y los cubos de pollo. Tienen que quedar cubiertos por completo con la mezcla. Reserva.
5. En un sartén, coloca aceite y vierte una parte de la cebolla y el ajo picado finamente, cuando esté transparente, añadir los cubos de pollo y tapar. Dejar a fuego medio y tapado.
6. Cuando el pollo esté bien sellado, añade las verduras picadas, sazona con las especias de nuevo y añade un poco de agua. Deja a fuego medio y tapa.
7. Mientras las verduras se cuecen, en una olla derretir la mantequilla.
8. Cuando la mantequilla esté completamente derretida, añade el arroz blanco previamente lavado y fríe hasta que se torne blanco.
9. Añade 2 tazas de agua, el cubito de pollo y tapa a fuego medio.
10. Cuando las verduras estén blandas apague el pollo y reserve.
11. Cuando el arroz reduzca el volumen del agua al 90%,baje a fuego lento hasta que se reduzca por completo. Apague.
12. Sirva una base de arroz blanco y ponga encima el pollo, bañe con la salsa espesa del pollo.

As your experience and also confidence expands, you will locate that you have much more natural control over your diet as well as adjust your diet to your personal tastes in time. Whether you intend to serve a dish that makes use of fewer or more components or is a little bit essentially zesty, you can make easy modifications to achieve this objective. In other words, start making your recipes on schedule. When it comes to standard cooking skills for novices you do not need to learn them but just if you grasp some straightforward cooking methods.

This isn't a full guide to fast and also simple lunch recipes but its great food for thought. With any luck this will get your creative juices streaming so you can prepare tasty meals for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Pollo oriental. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!